Menu

Little Piggy Catering

Promoting Plant Forward Menus, Ethical Meats and Sustainable Seafood since 2006

Terms and Conditions

 
 
  • Cost does not include GST or gratuities (15% of food before tax)
  • The prices and contents of the menus are subject to change, until the booking is confirmed.
  • Children under 12 will be charged 40% of the regular rate on buffets
  • Date Reservations Deposit: A $100 - 300 non-refundable deposit if required to reserve a date. Your date is not confirmed until this deposit it paid
  • Other Deposits: Please inquire. Deposits vary based on the complexity of the event. For large and peak season events - cancellation may be subject to the following fees
    • Less than 3 days notice - up to 100%
    • Less than 7 days notice - up to 70%
    • Less than 14 days notice - up to 50%
    • Less than 30 days notice - up to 20%
  • Any additional costs incurred the day of the event will be billed separately.
 
Staffing
  • Unless noted as included staffing rates are as follows:
    • Professional Chef $45/Hour
    • Supervisor $40/Hour
    • Bartender $39/Hour
    • Server $30/Hour
    • Cleaning Staff $35/Hour

All staff must be booked for a minimum of 3 hours + travel time.

Adequate staffing is important to ensuring a seamless event. We will consult with you at time of booking to establish the correct number of staff.
 

Rentals

Unless otherwise stated, rentals of dishware, glassware, linens, tents, dance floors are not included. We can arrange rentals on your behalf. A service charge will be added to the cost of the rentals. Similarly, we can make recommendation for you to arrange your own rentals.

Prices do include all chafing dishes, bowls, platters, trays, serving dishes and utensils.

If your venue has its own plates and cutlery a dishwashing fee may be applied

 

Pickups and Deliveries

Minimum order for delivery is $125 (before tax) in the city of Victoria for deliveries Monday - Saturday; and $500 on Sundays
 Delivery - We deliver between 830am and 4pm Monday to Friday and between 10am -4pm on Saturday.  If you need delivery outside of these times, we can normally accommodate special requests, may be subject to a small additional fee.
 
A small delivery fee  applies to orders under $500. Scheduled pick ups, special deliveries and deliveries to locations outside the city of Victoria are subject to additional fees, usually between $5-$30 depending on time of day, day of the week and distance.
Please provide at least 24 hours notice for catering orders. If you are unable to provide 24 hours notice, we will work to accommodate you, but can not guarantee availability.
 
Reuseable equipment use may be subject to a deposit and for locations outside the city of Victoria, a pick up fee. Equipment will be picked within 1-2 business days unless an alternate arrangement has been made. It is the clients responsibility to ensure equipment is available for pick up. Equipment that is not returned may be subject to a replacement charge.